Harvest and Post Harvest

The videos made by ILRI show procedures during harvest and post harvest.

Harvesting (10 MB)


Cleaning and threshing (15.5 MB)


Seed drying (10 MB)


Measurement of seed moisture content (5 MB)


The Genebanks

The 11 CGIAR genebanks currently conserve 730,000 of cereals and grain legumes, forage crops, tree species, root and tuber crops, bananas and crop wild relatives.